What Does Sushi Taste Like? Facts Will Make You Surprised

Have you ever tried eating sushi? If you have never eaten sushi then you might wonder what does sushi taste like. If you are to ask this question to different people, you might as well receive different answers.

There are people who may not have a clear understanding of whether what items would really qualify as sushi because the category is indeed broad.

You might not get a very consistent answer if you are not to get specific with regards to the types of sushi that you are interested in.

What Is Sushi?

what does sushi taste like

Following wiki, sushi is a traditional dish that comes from Japan. Its main ingredients are rice, salt, and sugar, but the thing that makes sushi famous and popular spread out the world is the sub-ingredient: raw fish and vegetables.

All ingredients will be combined and rolled into a long cylinder shape and cut into small pieces before serving.

In the past, people only make sushi to serve for big festivals or events, but nowadays, when the high demands from modern life, sushi was served as a normal food in the diner in Japan.

What Does Sushi Taste Like

Sushi is a traditional and famous Japanese food; it does not taste too fishy or spicy despite being raw food. In general, sushi is made of raw fish, rice, and vegetables, so it tastes fishy but primarily neutral, tangy, and sweet.

The taste of sushi might be hard to specify because of the ingredients that are being used in every type of Sushi, however, you will get to experience a harmony of different flavors.

Kinds of Sushi

Since there are a number of variations in sushi that are available now indeed the taste of sushi may become so good making you taste some seasoned vegetables and tropical fruits in the mix.

Right in a small bite, you could already be satisfied having no feeling of stuffiness. And there can be a number of new flavors with different tastes.

There are different types of sushi and the main ones are Temaki, Chirashi, Inari, Maki, and Nigiri. 


This one might be your next step to sashimi once you already tried eating some maki rolls having raw fish.

Nigiri would literally mean hand-pressed sushi. There are a number of sushi chefs that would add wasabi in the middle of the slice of seafood and rice for a more delicious taste or add spiciness and kill any present bacteria on the raw fish.  

Almost choose salmon for Nigiri because raw salmon taste is good. 

For me Nigiri the type that I like most.


This is another type of sushi which appears good at its taste. It has a brown pouch that is a tofu filled with sushi rice.

You might as well add some more ingredients making this sushi taste a lot more exciting such as carrots, mushrooms, and sesame seeds.


These are sushi rolls that is being made from meat, fish and vegetables. These ingredients are rolled into nori or seaweed or you might also roll the ingredients in soy paper, cucumber or egg omelet.

You will definitely savor the taste of the ingredients.

But if you are new to sushi then start eating California roll Maki that is made of crabs sticks, avocado and sushi rice.

You can consider tekka maki or tuna sushi rolls wherein tuna has a sweet and delicate meat along with a very pleasing taste as well.

If you a foodaholic, I bet you can’t hate the raw tuna. Because it is not chewy, not fishy and definitely firm.

However raw tuna taste also various from strong flavor to slightly flavor. The best way feel it, let take a piece of tuna from store and try it.


This one is a lot closer to sashimi. It is being covered with raw fish in a bowl of sushi rice.

In most cases, there are nine ingredients used however this could also vary. The raw tastes too strong however if you want a milder taste then try those less oily fishes.

Tuna, red snapper, and squid are some great examples of having a lighter taste allowing you to experience the real taste of sushi without being overpowered by those fishy fish.


Temaki is known as the most special shape of sushi “cone-shaped”. From my experience, Temaki has the flavor nearly like Maki but a bit better because of more nori outside.

When trying Maki at home, don’t hesitate to use your hand instead of chopsticks to get the best experiment.

These are just among the most common types of sushi having different tastes because of the variations of ingredients that are being used for each type.

Apart from that, there are some other factors that could affect the taste of sushi including the preference of the one making it.

Savor The Real Taste Of Sushi With These Tips

In addition to knowing what does sushi taste like, there are certain tips on how to eat sushi. Some of the tips are the following:

  • You must not mix wasabi with soy sauce since the flavor would be diluted rather use the chopstick in order to put a small amount of this wasabi on the sushi then dip it in the soy sauce.
  • In order to clean your palate, you could eat a few pickled ginger slices or gari or you could drink hot green tea as you eat different types of sushi.
  • Japanese soy sauce could be a lot better compared to other soy sauce since it tastes a lot sweeter and it complements sushi a lot better

Consider these tips as you eat sushi in order to savor the real taste of sushi.


To this line, I believe that you have your own answer about what does sushi taste like?.

Sushi is good for health, all know about this. so Why not try sushi today!

The taste of sushi is definitely delicious once all ingredients are to create great harmony.

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