Category Archives for "Cooking Tips"

How to Reheat Meatloaf – Detailed Steps and Awesome Tips

Due to the great flavor which can be preferred by almost everyone, meatloaf is used widely in family meals or restaurant feasts. Both professional chefs and homemakers pay a lot of attention not only how to make this dish but also how to reheat meatloaf.

That’s because this practice really calls for a plenty of concerns instead of just turning the oven on. For the best guide, we have made this post for you!

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Want The Best Substitute for Golden Syrup? Try these!

Last weekend, I was having my sleepover party with my girls. We decided to bake some Anzac cookies for snacking while watching the new season of Games of Thrones.

However, I just realized that I ran out of golden syrup right before I prepared the ingredients. Moreover, it was not that easy to buy it since I could not find it in any of the nearby supermarkets.

I was thinking about using honey instead, but I am not sure whether the taste of the cookies would be the same or not. Therefore, I searched on the Internet for some advice. Surprisingly, plenty of articles and blogs recommended honey as one of the best alternatives for the Golden Syrup. There are even more other unimaginable ingredients which can perfectly replace it.

It was my lifesaver!!! So I think it would be too selfish if I did not share my secrets with you. I have read more details about all the substitutes and used them myself to see the outcomes.

In this post, I will list all my favorite replacements for golden syrup and give you a short comparison of them. Follow my post until the end, I am sure it will benefit you next time you cook using golden syrup.

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Substitute for Thyme: 7 Best Herbs You Need To Use In Recipes

It’s true that herbs can blend naturally into your own kitchen to deliver the creative inspiration for your daily cooking. However, now I’m in trouble finding a great substitute for thyme in my side favorite recipe - it’s a standard baking tray packed with tomatoes, feta slabs, onions and obviously thyme.

Before drizzling all of the ingredients together with olive oil, I desperately do not want to ruin the whole dish just by not adding thyme to this fantastic dish!

My little kids are the huge fan of it, so I want to keep its nice taste and wonderful texture sensation as much as possible! After a long hour doing research, I’ve just found out some excellent substitutes for thyme to use through.

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How to Make a Caja China – Simple Steps to the Best Roasting Box Description

Not until I made a plan for a Thanksgiving party at my house did I look for what a Caja China is. Eventually, I came up with the idea to roast a whole pig at home.

But how can I do that without a giant roaster? I had no intention of buying one because I do not want to waste money on something that I may not use again. So, I started searching for a credible and economical way to build a pig-roasting box.

And I came across some videos and articles describing the process of making a Caja China. By using some wooden metals and simple crafting skills, you can easily make one yourself in less than 4 hours.

This writing describes the way I found out how to make a Caja China using a simple process. And I ended up preparing the whole family with some delicious roast pork.

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