We’ve seen Curry Leaves in the flavor of many Southeast Asian recipes since they make a dish tastier and more authentic. Serving a big role in preparing several Thai, Indian, and Malaysian cuisines, Curry Leaves are a bit hard to be found in America.
So if you have no Curry Leaf Substitute that can deliver the same culinary effects, there are still a lot of other herbs for this leave when you’re in a hurry. If you’re in this situation, feel free to take these flavorful herbs into considerations:Continue Reading
Date back to the very early ages, many edible mushrooms have been discovered and widely used for food. From that day forth, this fleshy fungus has conquered more and more people in terms of the special taste and rich nutrition.
However, the sad reality is that we don’t always have mushrooms for all of our meals, especially when some kinds of them are really pricey. It’s time for you to look for great mushroom substitutes. We have made an effort to come up with the useful list below to salvage the dilemmas. Let’s get started!Continue Reading
Last weekend, I was having my sleepover party with my girls. We decided to bake some Anzac cookies for snacking while watching the new season of Games of Thrones.
However, I just realized that I ran out of golden syrup right before I prepared the ingredients. Moreover, it was not that easy to buy it since I could not find it in any of the nearby supermarkets.
I was thinking about using honey instead, but I am not sure whether the taste of the cookies would be the same or not. Therefore, I searched on the Internet for some advice. Surprisingly, plenty of articles and blogs recommended honey as one of the best alternatives for the Golden Syrup. There are even more other unimaginable ingredients which can perfectly replace it.
It was my lifesaver!!! So I think it would be too selfish if I did not share my secrets with you. I have read more details about all the substitutes and used them myself to see the outcomes.
In this post, I will list all my favorite replacements for golden syrup and give you a short comparison of them. Follow my post until the end, I am sure it will benefit you next time you cook using golden syrup.Continue Reading
It’s true that herbs can blend naturally into your own kitchen to deliver the creative inspiration for your daily cooking. However, now I’m in trouble finding a great substitute for thyme in my side favorite recipe - it’s a standard baking tray packed with tomatoes, feta slabs, onions and obviously thyme.
Before drizzling all of the ingredients together with olive oil, I desperately do not want to ruin the whole dish just by not adding thyme to this fantastic dish!
My little kids are the huge fan of it, so I want to keep its nice taste and wonderful texture sensation as much as possible! After a long hour doing research, I’ve just found out some excellent substitutes for thyme to use through.Continue Reading
When cooking becomes my own little word, one of my hobbies is trying out different recipes I find on the Internet. Although food experimentation is funny, there would always be times when I get frustrated. Yesterday, I did plan to cook a Thai curry dish. When I checked the ingredient list, I found the name “fresh Kaffir lime leaves” which is not available in my living area.
I bought dried Kaffir lime leaves in a grocery as a replacement, but they had never given the right flavor profile that the recipe requires. So, I went to the Internet and searched for substitutes for Kaffir lime leaves. I found some ideas, and to my surprise, one of them worked really well.
Today, I’m over here to share this experience with you!Continue Reading