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Category Archives for "Frequent Ask Questions"

This module is about all questions of cooking that most of housewife want to know about it.

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Can You Eat Fox? – Everything You Need To Know About Eating Fox Meat

You have heard about some fantastic fox dishes, and tons of questions pop into your head: can you eat fox? How does fox taste? Is eating fox meat safe for your health?

The following article will reveal everything you need to know about eating fox – a complex food. Besides, we also introduce a simple recipe for cooking raw fox meat to have a yummy dish with little to no effort.

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Why Do Cupcakes Sink In The Middle – Top 7 Common Mistakes To Avoid

You follow the basic cake recipe, fill the liners, and pop them in the oven. Then you patiently wait for the cupcakes to be baked perfectly.  At first, they look beautiful, but then they quickly become flat when you take them out of the oven.

Why do cupcakes sink in the middle? Is there anything you can do to save the sunken cupcakes? Let’s check out our article to discover the detailed answers to your questions.

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Why Is My Bread Crumbly: 6 Common Reasons (With Solutions)

Bread is supposed to have crumbs, but if you’re new to baking yeast bread, you might notice that it creates a lot more than you’re used to. It’s a common issue, and there are a few things you may attempt to solve.

Baking bread is an art, and bakeries have mastered it. When it comes to making bread in your kitchen, though, you just need to consider all aspects.

Let’s look at some of the things you can adjust in your favorite bread recipe to help alleviate the problem of why is my bread crumbly. Try one or more of these and see if you notice a difference.

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What Makes Brownies Chewy? – What You Need To Fix In Your Recipe!

Making desserts is always fun and entertaining. Imagine the moment you get your freshly baked brownies out of the oven. It surely must be one of the best feelings ever, right?

However, they seem to be not as delicious and chewy as you would expect. Chewy brownies are indeed tasty, but what makes brownies chewy is a secret that not many people know.

In this article, we would love to share with you phenomenal tips on what makes brownies chewy.

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Is Split Pea Soup Healthy – Reveal Everything About This Tasty Soup

Split pea soup, usually made by simmering yellow split peas, pureed carrots, and onions with diced ham, is a well-known delectable dish in American cuisine.

You have heard a lot about this tasty creamy soup, and you wonder: is split pea soup healthy?

Yup, this soup surely brings tons of health benefits due to its nutritional value of split pea soup. 

Are you curious about these benefits?

Let’s jump into the following article to discover more details.

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Why Put Egg In Ricotta Cheese In Lasagna? Short Answer For You

Lasagna is widely cooked in households for its delicate texture and delicious taste. However, making a lasagna that is satisfactory is easy, but making a dish that tastes great is on another level.

When eating lasagna, what people seek the most is the creamy richness of lasagna’s layers. The more adhesive the lasagna strips are, the more delicious it tastes. To achieve such demand, most chefs recommend putting eggs in ricotta cheese into the noodles while cooking.

Why put egg in ricotta cheese in lasagna? When baking lasagna, the cooks often mix Ricotta Cheese and Mozzarella, then adding eggs to this mixture to hold them will not be oozed when cutting finished lasagna. Moreover, the egg will increase the creamy of lasagna for the best taste.

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How Long To Cook Mini Corn Dogs? – Best Corn Dogs Guide In Town!

If we have to name one of the fun, delicious American classic treats, the answer will be corn dogs. Corn dogs, especially mini size, are loved by all children and even adults because of their simplicity in both making and eating. 

Making corn dogs can be simple, but how long to cook mini corn dogs can be a tricky question to answer. Don’t worry since we will have it covered in this article!

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Why Are Green Beans Slimy? The Reason Behind

Green beans or snap beans are no stranger to our kitchen and cooking recipes. As green beans are such a great source of protein and fiber, we use them in most of our daily meals, especially for those on a diet. They are so tasty and easy to combine with different types of food, such as bacon and thyme.

However, as with all vegetables, they won’t stay fresh for a long time. Normally, you can tell from the signs such as limpness and dryness with black spots. But green beans slimy? Maybe it is the first time you encounter this sign.

So, why are green beans slimy? Is slimy green bean safe to eat?

Let’s find out your answer in our article now!

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Everything You Need To Know About Frozen Egg Rolls

Eggs must probably be one of the most used ingredients because of their high utility in any dish. From egg noodles to cakes made with eggs, every dish containing this specific ingredient can turn out to be delicious.

Eggs also represent in numbers of Asian dishes as the highlight, including egg rolls. You may have probably used egg rolls before, love them, wanted to recreate them, but didn’t know how to deal with the frozen version of them since the beginning. That’s what we are going to help you today, answering all questions regarding frozen egg rolls!

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Why Do My Cookies Taste Like Flour?

Baking is one of the most enjoyable hobbies voted by many people. It can help release stress and boost creativity. Plus, the finished products can be given to others as a gift, especially cookies. Awesome, right?

Yet, why do my cookies taste like flour? That question has been asked many times by new bakers all around. What are the reasons behind that issue? Keep reading to know.

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