How To Make Espresso With Keurig? Easy and Effective Way

These days, coffee goes hand in hand with most of the people every morning. In particular, there is one popular coffee style that most of you will love.

I am sure that each of you used to hear espresso, and I am addicted to this drink. If you have a chance to enjoy the finest espresso, you will not taste the other drinks.

Some of you may not believe me so that I am willing to tell you how to make Espresso with Keurig.

After making a great cup of espresso for yourself, you will believe in my words.

What Is Espresso?

General, Espresso is a coffee brewing method that first appeared in Italy in 1930. In Italian, espresso means a special drink and it is very popular in Italy, Spain, and Europe.

Espresso is not a type of bean roast, it is a process using pressure to extract a beverage from the finely ground coffee.

For different people, you may have an interest in different styles of espresso. First of all, the smallest is the Ristretto, sometimes called a short shot. It is a very concentrated espresso which is about ¾ of an ounce.

Hence, a Ristretto uses the same amount of ground coffee as regular espresso. However, it is usually ground finer to produce a smaller beverage using the same extraction timing.

Next is a standard single espresso. This style uses about 7 grams of brown coffee and produces a beverage of about 1 ounce. It is kind of the basis of the measurement of espresso.

Going to the next one, we have the espresso Doppio. In Italian, Doppio means double, so a Doppio is twice the size of a single espresso.

The key thing to remember here is that it also uses twice as much ground coffee. Thus, you will use 14 grams in the same shot timing.

Why Is Espresso Very Popular In The World?

Appealing Smell

Espresso easily keeps the heart of anyone since it delivers a very attractive smell.

Thanks to the perfect grinding process, espresso can capture a lot of aromatic compounds in the air. This is why you cannot avoid this brilliant coffee smell for sure.

It will be a perfect moment if you can enjoy the finest espresso with cookie doughs. I have tried this combination, and I am sure that many of you will love it.

Using The Finest Coffee Beans

The first and foremost element for good espresso is the ingredients. Having the finest ground particles can help to create the wonderful brewing process.

The ground particles will not lose their rich flavor under high pressure and high temperature.

Therefore, you can have the best aromatic compounds in the end. I highly recommend that you should keep the right pressure and temperature for espresso.

Otherwise, the coffee oils may not be fully extracted since they still get stuck in the coffee particles.

Produce Long-lasting And Unforgettable Aftertaste

If you are an espresso lover, I am sure that you will remember the taste after one sip. A fantastic taste will remain on your tongue as well as your throat for a while. Thus, drinking espresso can bring a long-lingering aftertaste for you.

Require The Shortest Time of Brewing

Lastly, I am keen on making espresso since it takes the least time to brew. The brewing cycle is within only 20 to 25 seconds. This great factor will prevent the tannic acid from breaking down and leach into your espresso.

I have to say that this point is very useful and pleasing to hear. You do not want to add more bitterness to your cup of espresso.

How To Make Espresso With Keurig


When we are thinking about good espresso, there are many factors that we need to keep in mind. And just like in any cooking that you do, you need to take the right ingredients.

For espresso, two major ingredients you are going to end up in your cup is water and coffee.

Hence, you need to make sure you have the right water. Also, do not forget to have good and fresh coffee (at least 9grams). Otherwise, the espresso is not going to taste any good.

If you use great coffee, you will have more margin for error. You can make a small mistake, and it will not manifest itself as something that is undrinkable.

Now, I will introduce you how to make espresso with Keurig. There are some amazing coffee makers on the current market that you can consider.

Though you can make espresso without the machine or use manual coffee grinders, these items can save much time for busy people.

They offer very outstanding features that can assist you in creating the finest homemade espresso. You can choose the size of espresso and the milk frothing style.

Moreover, you can adjust the espresso flavors to your preference by using the espresso pods. After trying all the pods, you can know which styles will suit your taste.

Step By Step Guide On How To Make Espresso In Keurig

Step 1: Pour The Water


Firstly, if the Keurig does not have enough water, you should pour the clean water into it. Then, the Keurig will heat the water to 200 Fahrenheit degree.

By this way, all of the ground particles will be extracted from the coffee beans.

Step 2: Brewing process


Next, you should clean the portafilter with the dry cloth and think about the brew ratio. This is the amount of coffee that you are putting into the portafilter.

When it comes to this ratio, we will have 18 grams in the portafilter for 36 grams in the cup.

So, you can understand that the brew ratio is one-two. Therefore, when people say that they like certain espressos, it really helps to be able to define.

If you are making a single espresso (30 ml), you can put about 7 grams of coffee beans into the portafilter.

Secondly, you should know how long it takes to achieve the ratio you are looking. This factor depends on the grind size.

If you have very coarse grind, the water will run through very fast. Otherwise, if you have fine grind, the water will sit on top and run through very slowly.

Usually, you do not need to worry about brew temperature thanks to the machine. If you have a darker roasted coffee, you should brew at a lower than 200 Fahrenheit degree. To make the best taste, we recommend to brew at medium temperature.

Step 3: Pull The Espresso


After brewing, you can put the portafilter back to the Keurig. Then, you can turn on the machine and set the timer.

 In my opinion, most espresso tastes good is anywhere from 25 to 35 seconds. With this duration, you can create a stronger shot.

If you think the volume is enough, you can turn off the machine and serve yourself.



In summary, I hope that all of the information in this article can help to gain your understanding.

I am sure that you can know some facts about espresso and why this drink is so popular in the world.

Furthermore, you can learn how to make espresso with Keurig only by easy steps.

However, in case you still have confusion and queries about this topic, please do not hesitate to keep in touch with me anytime.

Kevin Richard

Hi all! I’m Kevin. I spend plenty of time in the kitchen every day because I love cooking healthy and delicious foods for my family and friends. Cooking gives me a chance to be creative and fun. It’s also one of the most meaningful ways to express my love and take care of my little family.

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