How To Melt Kraft Caramels Richard Pantry

How To Melt Kraft Caramels In The Simplest Methods

Another New Recipe Today?

Unfortunately, the answer is No! In this article today, I will not guide you through any complicated recipes. I’m sure you have already learned enough about some fantastic cooking tips, such as the best way to heat tamales, the right way to use microwaves, orhow to process salmon.

Instead, I will show you the best methods to make an important ingredient for those recipes. It’s kraft caramels, one of the delicious and nutritious addition for your dishes. If you are pulling your hair out trying to figure out how to melt kraft caramels, follow this article to find out.

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Before Attacking The Tasks, You Are Going To Need

  • A bag of kraft caramels (depending on how much you need, you can choose the bag with appropriate net weight). You can buy it in any grocery store or supermarket.
How To Melt Kraft Caramels In The Simplest Methods 2
  • A double boiler (or a microwave or a sauce pan)
How To Melt Kraft Caramels In The Simplest Methods 3
  • A measuring cup
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How To Melt Kraft Caramels In The Simplest Methods 5
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  • Potholders
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The Most Efficient Ways To Melt Kraft Caramels

1. Using A Double Boiler

  • STEP 1
  • STEP 2
  • STEP 3
  • STEP 4
  • STEP 5
  • STEP 6
  • STEP 7

 Add approximately half or a cup of water into the bottom pot

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If you don’t have a double boiler, you can replace it with a saucepan and put it on the bottom pot. Even when you turn off the stove and remove the bottom pot, stir the caramels otherwise it’ll scorch to the pot.

2. Using A Sauce Pan

  • STEP 1
  • STEP 2
  • STEP 3
  • STEP 4
  • STEP 5
  • STEP 6
  • STEP 7

Add heavy cream, milk or water while stirring

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​3. Using A Microwave

  • STEP 1
  • STEP 2
  • STEP 3
  • STEP 4
  • STEP 5
  • STEP 6
  • STEP 7

Spray some cooking oil on the bottom of the bowl. Make sure you use a suitable bowl for microwaves. Furthermore, the melted caramels can easily reach the rim of the bowl if you put too many pieces in it. So, do choose a bowl with enough space to contain all of it.

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Tips For The Best Dishes And Storing The Liquid

1. Use The Melted Caramels Immediately

After melting the caramels, you should use it right before it cools and hardens. If you want to keep it at the desired consistency as longer, pour the melted caramel into a warmed pot or double boiler after cooking it in a microwave.

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If you don’t find these in your kitchen, you will have to re-melt it several times though it’s time-consuming does not have so many advantages for your health.

2. Consider Putting Added Ingredients

During the melting, you should add the extra ingredients to make the caramel smoother. Depending on your uses, you can choose among heavy whipping cream, milk or even water as in sticky descending order. Moreover, you should consider the thickness of milk or cream types.

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Things get easier if you use water, the more water you add in, the weaker the melted caramel is.

3. Protect The Leftover In An Airtight Container

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In case you want to store the leftover caramels instead of just eating the rest, put the melted caramels in an airtight containerand place it in your fridge. That will prevent the bacteria and other external harmful factors to spoil the liquid. It can even have an expiry date up to 7 days.​

In Conclusion.

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Have you chosen the most appropriate method to melt your kraft caramels?

I hope that you have. Though blocks of caramel take a little longer time to melt, they are the most economical and easiest to store.

It’s up to your recipes (coating or filling) to choose a suitable method and added ingredients. Melting caramels is only in few steps and you can make delicious caramel apples desert bars and much more.

These methods are very easy so I think you won’t have any questions. However, if something pops up, just let me know here. Moreover, if you like my writing, do share it with your friends or anyone you think that they need it. I’m sure they will love it like you do.​

Kevin Richard
 

Hi all! I’m Kevin. I spend plenty of time in the kitchen every day because I love cooking healthy and delicious foods for my family and friends. Cooking gives me a chance to be creative and fun. It’s also one of the most meaningful ways to express my love and take care of my little family.

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